✈️ Our emotions are soaring high today, as we get to help break the news that Winter Haven’s very own Flight Line Cafe & Catering Restaurant will soon be featured in a new series on Netflix.
The iconic + highly-rated airport restaurant will premier as the pilot episode (because, of course) on the show “American Road Trip,“ where Host and Director Brad Lyon, takes viewers on a behind-the-scenes tour of the best restaurants, bars, clubs + more in the U.S.
Flight Line Cafe | Photo by @thelaltoday
The on-air date is still up in the air (see what we did there?) but we had the opportunity to join in on the filming production for a little preview.
Flight Line Cafe | Photo by @thelaltoday
The cafe + restaurant is located at Winter Haven Regional Airport (2073 U.S. Hwy. 92) + the menu boasts fly dishes like a Wheel’s Up Omelette, The Tower Burger, other middle-American plates, and occasional specials, featuring Owner Keisha Santana-Doak’s birthplace in Puerto Rico.
Want to check out the space yourself before the episode airs? Here are our favorite menu items:
Fried Green Tomatoes + Flightline Caesar at Flight Line Cafe | Photo by @thelaltoday
- Starter: Fried Green Tomatoes ($8.99) – Lightly breaded + fried with bacon, feta cheese crumbles + drizzled with chipotle ranch.
- Breakfast: Jet Fuel Breakfast Platter ($9.95) – Two eggs, choice of breakfast meat, house breakfast potatoes or grits + served with a biscuit and sausage gravy.
- Lunch: Grilled Pimento BLT ($8.95) – Served on Texas toast with house pimento, applewood smoked bacon, fried green tomato, sun-dried tomato aioli + baby kale with a choice of side.
- Dinner: Flight Line Beef Medallion ($15.95) – Marinated beef loin with a port demi-glace, and mushroom over a side of mashed potatoes with a side salad.
Btw, did we mention the views, right outside? 👀
Views from Flight Line Cafe & Catering Restaurant | Video by @flightlinecafe
We’ll keep you updated with the premiere date for the episode as we know more.
